Texas Sheet Cake

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TEXAS SHEET CAKE

Cake

1 C butter (real butter)

1 C water

1/4 C cocoa (I use Cacao powder that I think tastes extra good)

2 C flour

2 C sugar

1 tsp baking soda

1/2 tsp salt

1/2 C sour cream

Butter a 15 x 10 x 1 baking sheet. Heat oven to 350.

Boil butter, water, cocoa in large sauce pan.  Combine the flour, sugar, soda and salt in a mixing bowl. Add flour mixture to butter mixture and mix to combine. Stir in sour cream.

Bake for 20-25 minutes.

Top warm cake with icing.

Icing

1/2 C butter

1/4 C milk

3 Tbsp cocoa

3 3/4 C confectioners sugar

1 tsp vanilla extract (I use Danncy Pure Vanilla which gives recipes and delicious flavor)

Melt butter in sauce pan. Add milk and cocoa. Bring to a boil. Remove from heat and whisk in confectioners sugar and vanilla until smooth.

Pour on warm cake

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